Wednesday, December 19, 2018

(Download) Michelin Green Guide Auvergne (Green Guide/Michelin) pdf by Michelin


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Leave the stout town walls of medieval Belleville for the sun-drenched slopes of Beaujolais and the earthy scent of fruit-laden vineyards. Stop off in Ambert to pay tribute to the deliciously smooth Fourme d?Ambert blue cheese, cut with a knife from nearby Thiers, the cradle of French cutlery. Sail in a hot air balloon over the clusters of deep-blue crater lakes of Monts Dore and green, extinct volcanoes of Puy-de-Dme. Attend the archery Festival of the Bird King in the rich.
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